New York Magazine
New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
Kirk Kerkorian, Columbia Pictures Industries, Inc, Metro-Goldwyn-Mayer, Inc
American Telephone & Telegraph Co, Telephone companies (Taxation)
Bars, taverns, etc, New York (N.Y.) (Social life and customs)
Sex discrimination, New York (N.Y.) (Clubs)
Bill C. Davis, Theater reviews (Single works)
Airlines American Armagnac asks Avenue Barry Denburg beaches bedroom bers Billy Varnas Broadway Bruce Feirstein Buddy called carte cassoulet chef City Columbia Columbia Pictures cooked crowd customers Debbie dining room duck East Erich Segal father fixe menu floor foie gras France Friday friends Girardet girls goose Greenery Holocaust Hotel Huahine investment Isgur Kerkorian Key Biscayne kitchen langoustines Le Bernardin look lunch Manhattan Mass Appeal ment million NEC's night nouvelle cuisine offers Open Pacific Pangaud Paris Pentagon Papers percent phantom taxes Philippine Airlines Pinehurst play Prix fixe Puymirol restaurant salade sauce Savai'i says Sonesta SOUTH AFRICAN GOLDS story Street taste Telephone tennis theater there's tion tonight Tracinda TRAVEL ADVERTISING SECTION travel agent University Club utilities walks week West wine woman women WYNY York Magazine